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seafoodhyperrecipes

Sushi Japan

Preparation

Difficulty: ................. pro
Preparation: ............ about 20 minutes
Servings: ................. 2

Ingredients

500g fresh filet of salmon

japanese rise already prepared

wasabi

Instructions

Prepare the salmon: slice it.

Take your fish inside one hand, then put wasabi in the middle and in the other hand take the rice, make a little ball and then put together making the sushi form.

Enjoy!