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seafoodhyperrecipes

Tuna Melt

Tuna Melt

Preparation

Difficulty: ................. intermediate
Time: ............ about 30 minutes

Ingredients

1 can tuna, flaked
2 eggs, beaten
1/2 c. milk
3/4 c. bread or cracker crumbs
Dash of pepper
6 slices American or Velveeta cheese
6 hamburger buns
1/2 tsp. salt
1 tbsp. grated onion

Method

Mix all ingredients, except cheese. Make 6 patties. Place on greased cookie sheet. Bake 10 minutes at 350 degrees. Place baked patties on buttered hamburger buns. Top with cheese and place in well greased pan. Cover with foil. Heat for 5 minutes.

Garlic Ginger Salmon

Garlic Ginger Salmon

Preparation

Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 2

Ingredients

1 tbsp minced fresh ginger
2 cloves minced garlic
1/4 cup rice vinegar
1tbsp brown sugar
1 tbsp chili paste
1/2 tsp soy sauce
1/4 cup water
2 tbsp chopped basil
1(six-ounce) center-cut salmon fillets
salt to taste
1 tbsp vegetable oil

Method

Add all the ingredients, except the chopped basil,salmon and oil, into a small bowl, and mix to combine . Season both sides of the salmon with salt.

Add the vegetable oil to a non-stick skillet, and preheat on medium-high flame. When hot, cook the salmon for about 4 minutes per side. For the last minute of cooking, pour the sauce into the pan. The sauce will thicken, and as it does spoon over the salmon to glaze. Turn off the heat, transfer the salmon to a plate, add chopped basil and drizzle over the thickened sauce.

Fish Tacos

Fish Tacos

Serves: 4 to 6 servings | Level: Intermediate

Whole-Wheat Spaghetti with Lemon, Basil, and Salmon

Spicy Hake Bobotie Recipe

Spicy Hake Bobotie Recipe

Serves: 4 | Preparation Time: 15 minutes | Cooking Time: 45 minutes

Durban Fish Cakes

Durban Fish Cakes

Durban Fish Cakes